Pasta Pesto with Chicken
Prep Time
Porties
Serveert 2
Niveau
Easy
Craving a creamy chicken pasta dish that’s packed with flavor and super easy to make? This creamy chicken pesto pasta with cherry tomatoes, Parmesan, and Italian seasoning is the perfect go-to recipe for busy weeknights or cozy weekend dinners. It’s made with tender chicken, a rich and cheesy pesto sauce, and cooked penne that soaks up every bit of flavor.
Ingrediënten
Add salt and pepper to taste.
Replace chicken with shrimp.
Add chili pepper or sambal for extra heat.
Craving a creamy chicken pasta dish that’s packed with flavor and super easy to make? This creamy chicken pesto pasta with cherry tomatoes, Parmesan, and Italian seasoning is the perfect go-to recipe for busy weeknights or cozy weekend dinners. It’s made with tender chicken, a rich and cheesy pesto sauce, and cooked penne that soaks up every bit of flavor.
Stappenplan
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1
Chop the vegetables and chicken. |
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2
Bring a pot (half full) of water to a boil. When the water is bubbling, add the salt and optionally a splash of oil. Give it a quick stir. Add the pasta and cook for about 10 to 13 minutes or until the pasta is cooked. |
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3
Heat the olive oil in a pan. Add the onion and sauté for a few minutes. Add the garlic, chicken, black pepper, onion powder, Italian seasoning, salt, and chicken stock cube. Cook together for a few minutes. Add the cherry tomatoes, cooking cream, crème fraîche, and green pesto. Let it simmer until it bubbles and the sauce thickens slightly. Add the Parmesan cheese and cook until everything comes together nicely. |
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4
Add the sauce to the pasta and stir well. |
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